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We would like you to know how we prepare a chicken dish. We take whole chicken de-bone it carefully, trim away all visible fats and skin, cut in to appropriate bite size and prepare it with plenty of fresh vegetables. The resulting dish is high in fiber content and low in animal fat, nutritious and delicious.
Seved with pancakes and plum sauce, large with 4 pancakes, small with 2 pancakes. Extra pancakes $0.5 each.
Egg noodles (wu dong noodle).
A new dimension of Chinese cooking created for you by our chef.
These dishes are low in calories, great for those who are watching their weight.
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